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Buttermilk Powder (Cultured Dry) Grams to Cups Conversion

Convert Buttermilk Powder (Cultured Dry) from grams to cups using 120g per US Customary cup. Find common conversions, tablespoon equivalents, and practical measurement guidance.

Kitchen Measurement Converter

Live Calculation

Convert weight to volume accurately by accounting for density differences.

Quick:
Condition: Spooned and leveled • Weighs 120g per cup.
Quick:
Traditional US recipe cup defined as exactly 8 fluid ounces. Cup standards differ by region (US 236.6 mL, US Legal 240 mL, Metric 250 mL, UK 284.1 mL, Japanese 200 mL). US Customary is standard for American recipes.
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Leave blank to use the standard USDA density.
Calculated Result US Customary Cup (236.588 mL)
7/8 cups (0.83)

Kitchen measure: 13 tbsp + 1 tsp (13.3 tbsp)

100 grams of Buttermilk Powder (Cultured Dry) equals approximately 7/8 cups (US Customary Cup).

13.3 Tablespoons
40.0 Teaspoons
197.2 mL Volume (mL)
3.53 oz Ounces (Weight)

Measurement Standard & Density

Dehydrated cultured buttermilk powder; shelf-stable alternative to liquid buttermilk for bakers who bake occasionally.

Bulk Density: 0.507 g/mL
1 US Cup Weight: 120 grams
1 Tablespoon Weight: 7.5 grams
1 Teaspoon Weight: 2.5 grams
Measurement Condition: Spooned and leveled
Cup Standard: US customary
Technique Variance: Weighs 120g per cup.

Chef's Culinary Technique

Mix buttermilk powder with the dry ingredients and add equivalent water with the wet ingredients.

Data Source: USDA FoodData Central (FDC ID 170870)

Buttermilk Powder (Cultured Dry) Grams to Cups Table

Standard conversions from grams to cups, tablespoons, and teaspoons for Buttermilk Powder (Cultured Dry).

Ingredient Weight Cups (US Standard) Tablespoons Teaspoons
Buttermilk Powder (10g) 10g 1/8 (0.08 cups) 1.3 tbsp 4.0 tsp
Buttermilk Powder (25g) 25g 1/6 (0.21 cups) 3.3 tbsp 10.0 tsp
Buttermilk Powder (50g) 50g 3/8 (0.42 cups) 6.7 tbsp 20.0 tsp
Buttermilk Powder (75g) 75g 5/8 (0.63 cups) 10.0 tbsp 30.0 tsp
Buttermilk Powder (100g) 100g 7/8 (0.83 cups) 13.3 tbsp 40.0 tsp
Buttermilk Powder (125g) 125g 1.04 (1.04 cups) 16.7 tbsp 50.0 tsp
Buttermilk Powder (150g) 150g 1 1/4 (1.25 cups) 20.0 tbsp 60.0 tsp
Buttermilk Powder (175g) 175g 1 1/2 (1.46 cups) 23.3 tbsp 70.0 tsp
Buttermilk Powder (200g) 200g 1 2/3 (1.67 cups) 26.7 tbsp 80.0 tsp
Buttermilk Powder (225g) 225g 1 7/8 (1.88 cups) 30.0 tbsp 90.0 tsp
Buttermilk Powder (250g) 250g 2 1/8 (2.08 cups) 33.3 tbsp 100.0 tsp
Buttermilk Powder (300g) 300g 2 1/2 (2.50 cups) 40.0 tbsp 120.0 tsp
Buttermilk Powder (400g) 400g 3 1/3 (3.33 cups) 53.3 tbsp 160.0 tsp
Buttermilk Powder (500g) 500g 4 1/6 (4.17 cups) 66.7 tbsp 200.0 tsp

Buttermilk Powder (Cultured Dry) Cups to Grams Table

Standard kitchen cup measurements converted to exact grams for Buttermilk Powder (Cultured Dry).

Ingredient Weight Cups (US Standard) Tablespoons Teaspoons
1/4 Cup of Buttermilk Powder 30g 1/4 Cup (0.25 cups) 4.0 tbsp 12.0 tsp
1/3 Cup of Buttermilk Powder 40g 1/3 Cup (0.33 cups) 5.3 tbsp 16.0 tsp
1/2 Cup of Buttermilk Powder 60g 1/2 Cup (0.50 cups) 8.0 tbsp 24.0 tsp
2/3 Cup of Buttermilk Powder 80g 2/3 Cup (0.67 cups) 10.7 tbsp 32.0 tsp
3/4 Cup of Buttermilk Powder 90g 3/4 Cup (0.75 cups) 12.0 tbsp 36.0 tsp
1 Cup of Buttermilk Powder 120g 1 Cup (1.00 cups) 16.0 tbsp 48.0 tsp
1 1/2 Cups of Buttermilk Powder 180g 1 1/2 Cups (1.50 cups) 24.0 tbsp 72.0 tsp
2 Cups of Buttermilk Powder 240g 2 Cups (2.00 cups) 32.0 tbsp 96.0 tsp

Frequently Asked Questions

How many grams is 1 cup of Buttermilk Powder (Cultured Dry)?

One standard US Customary cup of Buttermilk Powder (Cultured Dry) weighs approximately 120 grams under standard measurement conditions (Spooned and leveled).

How do I measure Buttermilk Powder (Cultured Dry) accurately without a scale?

Mix buttermilk powder with the dry ingredients and add equivalent water with the wet ingredients. Source reference: USDA FoodData Central (FDC ID 170870).

How many tablespoons and teaspoons are in a cup of Buttermilk Powder (Cultured Dry)?

There are 16 tablespoons (or 48 teaspoons) in 1 standard US cup. For Buttermilk Powder (Cultured Dry), 1 tablespoon weighs approximately 7.5 grams, and 1 teaspoon weighs approximately 2.5 grams.

What is the bulk density of Buttermilk Powder (Cultured Dry)?

The bulk density of Buttermilk Powder (Cultured Dry) is 0.507 grams per milliliter (g/mL), according to USDA FoodData Central standards.