Grams to Cups
BEANS-LEGUMES HUB Reviewed

Black-Eyed Peas (Cooked / Canned Drained) Grams to Cups Conversion

Convert Black-Eyed Peas (Cooked / Canned Drained) from grams to cups using 170g per US Customary cup. Find common conversions, tablespoon equivalents, and practical measurement guidance.

Kitchen Measurement Converter

Live Calculation

Convert weight to volume accurately by accounting for density differences.

Quick:
Condition: Cooked beans drained and spooned into cup • 170g per cup.
Quick:
Traditional US recipe cup defined as exactly 8 fluid ounces. Cup standards differ by region (US 236.6 mL, US Legal 240 mL, Metric 250 mL, UK 284.1 mL, Japanese 200 mL). US Customary is standard for American recipes.
Use custom package value (optional)
Leave blank to use the standard USDA density.
Calculated Result US Customary Cup (236.588 mL)
5/8 cups (0.59)

Kitchen measure: 9 tbsp + 1 tsp (9.4 tbsp)

100 grams of Black-Eyed Peas (Cooked / Canned Drained) equals approximately 5/8 cups (US Customary Cup).

9.4 Tablespoons
28.2 Teaspoons
139.2 mL Volume (mL)
3.53 oz Ounces (Weight)

Measurement Standard & Density

Cooked tender black-eyed peas ready to simmer with collard greens, smoked pork, and cornbread.

Bulk Density: 0.719 g/mL
1 US Cup Weight: 170 grams
1 Tablespoon Weight: 10.63 grams
1 Teaspoon Weight: 3.54 grams
Measurement Condition: Cooked beans drained and spooned into cup
Cup Standard: US customary
Technique Variance: 170g per cup.

Chef's Culinary Technique

Toss cooked black-eyed peas with diced bell peppers, red onion, jalapeño, and lime vinaigrette for Texas Caviar salsa.

Data Source: USDA FoodData Central (FDC ID 173755)

Black-Eyed Peas (Cooked / Canned Drained) Grams to Cups Table

Standard conversions from grams to cups, tablespoons, and teaspoons for Black-Eyed Peas (Cooked / Canned Drained).

Ingredient Weight Cups (US Standard) Tablespoons Teaspoons
Cooked Black-Eyed Peas (10g) 10g 0.06 (0.06 cups) 0.9 tbsp 2.8 tsp
Cooked Black-Eyed Peas (25g) 25g 1/6 (0.15 cups) 2.4 tbsp 7.1 tsp
Cooked Black-Eyed Peas (50g) 50g 1/3 (0.29 cups) 4.7 tbsp 14.1 tsp
Cooked Black-Eyed Peas (75g) 75g 0.44 (0.44 cups) 7.1 tbsp 21.2 tsp
Cooked Black-Eyed Peas (100g) 100g 5/8 (0.59 cups) 9.4 tbsp 28.2 tsp
Cooked Black-Eyed Peas (125g) 125g 3/4 (0.74 cups) 11.8 tbsp 35.3 tsp
Cooked Black-Eyed Peas (150g) 150g 7/8 (0.88 cups) 14.1 tbsp 42.4 tsp
Cooked Black-Eyed Peas (175g) 175g 1.03 (1.03 cups) 16.5 tbsp 49.4 tsp
Cooked Black-Eyed Peas (200g) 200g 1 1/6 (1.18 cups) 18.8 tbsp 56.5 tsp
Cooked Black-Eyed Peas (225g) 225g 1 1/3 (1.32 cups) 21.2 tbsp 63.5 tsp
Cooked Black-Eyed Peas (250g) 250g 1 1/2 (1.47 cups) 23.5 tbsp 70.6 tsp
Cooked Black-Eyed Peas (300g) 300g 1 3/4 (1.76 cups) 28.2 tbsp 84.7 tsp
Cooked Black-Eyed Peas (400g) 400g 2 1/3 (2.35 cups) 37.6 tbsp 112.9 tsp
Cooked Black-Eyed Peas (500g) 500g 2.94 (2.94 cups) 47.1 tbsp 141.2 tsp

Black-Eyed Peas (Cooked / Canned Drained) Cups to Grams Table

Standard kitchen cup measurements converted to exact grams for Black-Eyed Peas (Cooked / Canned Drained).

Ingredient Weight Cups (US Standard) Tablespoons Teaspoons
1/4 Cup of Cooked Black-Eyed Peas 43g 1/4 Cup (0.25 cups) 4.0 tbsp 12.0 tsp
1/3 Cup of Cooked Black-Eyed Peas 57g 1/3 Cup (0.33 cups) 5.3 tbsp 16.0 tsp
1/2 Cup of Cooked Black-Eyed Peas 85g 1/2 Cup (0.50 cups) 8.0 tbsp 24.0 tsp
2/3 Cup of Cooked Black-Eyed Peas 113g 2/3 Cup (0.67 cups) 10.7 tbsp 32.0 tsp
3/4 Cup of Cooked Black-Eyed Peas 128g 3/4 Cup (0.75 cups) 12.0 tbsp 36.0 tsp
1 Cup of Cooked Black-Eyed Peas 170g 1 Cup (1.00 cups) 16.0 tbsp 48.0 tsp
1 1/2 Cups of Cooked Black-Eyed Peas 255g 1 1/2 Cups (1.50 cups) 24.0 tbsp 72.0 tsp
2 Cups of Cooked Black-Eyed Peas 340g 2 Cups (2.00 cups) 32.0 tbsp 96.0 tsp

Related Ingredients & Tools

White Rice (Long Grain Uncooked) 185g per cup • Raw dry uncooked grains poured and leveled Black-Eyed Peas (Dry Cowpeas) 185g per cup • Raw dry beans poured and leveled
Universal Grams to Cups Directory → Convert Cups to Grams → Scale Cooked Black-Eyed Peas in Recipe → Browse All 68 Weight Guides → Scientific Methodology →

Frequently Asked Questions

How many grams is 1 cup of Black-Eyed Peas (Cooked / Canned Drained)?

One standard US Customary cup of Black-Eyed Peas (Cooked / Canned Drained) weighs approximately 170 grams under standard measurement conditions (Cooked beans drained and spooned into cup).

How do I measure Black-Eyed Peas (Cooked / Canned Drained) accurately without a scale?

Toss cooked black-eyed peas with diced bell peppers, red onion, jalapeño, and lime vinaigrette for Texas Caviar salsa. Source reference: USDA FoodData Central (FDC ID 173755).

How many tablespoons and teaspoons are in a cup of Black-Eyed Peas (Cooked / Canned Drained)?

There are 16 tablespoons (or 48 teaspoons) in 1 standard US cup. For Black-Eyed Peas (Cooked / Canned Drained), 1 tablespoon weighs approximately 10.63 grams, and 1 teaspoon weighs approximately 3.54 grams.

What is the bulk density of Black-Eyed Peas (Cooked / Canned Drained)?

The bulk density of Black-Eyed Peas (Cooked / Canned Drained) is 0.719 grams per milliliter (g/mL), according to USDA FoodData Central standards.