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How Many Grams in 1 Cup of Sugar?

1 cup granulated sugar is 200g, brown sugar is 220g (packed), powdered sugar is 120g.

Direct Answer:

1 US Cup of Granulated White Sugar = 200 grams (7.05 oz)

Tablespoons: 16 tbsp Teaspoons: 48 tsp Measurement Condition: Poured or scooped and leveled Bulk Density: 0.833 g/mL

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1 cups (1)

1 grams of Granulated White Sugar equals approximately 1 cups (US Legal Cup (Nutrition)).

16.0 Tablespoons
48.0 Teaspoons
240.0 mL Volume (mL)
7.05 oz Ounces (Weight)

1 Cup of Sugar Across International Cup Standards

Compare the weight of 1 cup across US Legal, US Customary, Metric, and UK Imperial cups.

Item / Measurement Weight Cups (US Standard) Tablespoons Teaspoons
US Legal Cup (Nutrition) (240 mL) 200g 1 cup (1.0 cups) 16.0 tbsp 48.0 tsp
US Customary Cup (236.588 mL) 197g 1 cup (1.0 cups) 16.0 tbsp 48.0 tsp
Metric Cup (250 mL) 208g 1 cup (1.0 cups) 16.0 tbsp 48.0 tsp
UK Imperial Cup (284.131 mL) 237g 1 cup (1.0 cups) 16.0 tbsp 48.0 tsp

Measurement & Technique Guide for Granulated White Sugar

Standard refined cane or beet table sugar with consistent crystal density.

Chef's Culinary Tip:

Granulated sugar does not compress significantly like flour, making volume measurement relatively reliable, though weight ensures perfect sweetness.